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Regional: Africa: Senegal: Society and Culture (20)

» Cuisine of Senegal - Information on the cooking of Senegal, with descriptions of various dishes and beverages.

http://www.dianaskitchen.com/page/poultry/senegal.htm

» Diana's Kitchen: Senegalese Chicken Yassa - Made with chicken, lemon juice, habanero peppers, carrots, mustard, and olives.

http://kariborders.blogspot.com/recipes/recipes.html

» Recipes from Senegal - Recipes for Ceebu Yen and Poulet Yassa, with description of the Senegalese tea ceremony.

http://www.au-senegal.com/art_en/cuisine.htm

» Senegal Cooking - Introduction to the cuisine with recipes for Ceebu Jen, Ceebu Yapp, Yassa, and Mafé.

http://www.barricksinsurance.com/835.html

» Senegal Seafood Stew - Recipe for a seafood dish to serve with rice.

http://www.recipeland.com/s/senegal_stew_with_millet.html

» Senegal Stew with Millet - Recipe for a vegetarian dish from Senegal.

http://www.globalgourmet.com/food/egg/egg0497/lemonsoup.html

» Senegalese Lemon Soup - Recipe for a soup combining chicken broth, curry and lemon, at Global Gourmet.

http://www.honey.com/consumers/recipes/recipe_detail.asp?fldRecipeID=1165

» Senegalese Soup - Recipe for a soup combining shrimp, curry, and honey.

http://food4.epicurious.com/HyperNews/get/archive_swap23501-23600/23538.html

» Senegalese Soup - Three recipes for soups from Senegal from Gail's Recipe Swap.

http://www.pastrywiz.com/archive/senegale.htm

» Senegalese Soup - Recipe for a soup of rich chicken broth with eggs.

http://www.marga.org/food/recipes/yassa.html

» Yassa - Recipe for poultry dish from Senegal from Margarita's Favorite Recipes.

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